Bocaditos de ensaladilla rusa y pepino 🥒

Hello everybody, it's Jim, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Bocaditos de ensaladilla rusa y pepino 🥒. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Bocaditos de ensaladilla rusa y pepino 🥒 is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Bocaditos de ensaladilla rusa y pepino 🥒 is something which I have loved my entire life.

Many things affect the quality of taste from Bocaditos de ensaladilla rusa y pepino 🥒, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bocaditos de ensaladilla rusa y pepino 🥒 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bocaditos de ensaladilla rusa y pepino 🥒 is 2 🍽️. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Bocaditos de ensaladilla rusa y pepino 🥒 estimated approx 40 minutos.

To get started with this particular recipe, we must prepare a few ingredients. You can have Bocaditos de ensaladilla rusa y pepino 🥒 using 10 ingredients and 4 steps. Here is how you cook it.

Una manera diferente y sencilla de comer ensaladilla rusa!!!

Ingredients and spices that need to be Take to make Bocaditos de ensaladilla rusa y pepino 🥒:

1. 2 patatas 🥔
2. 1 zanahoria 🥕
3. Cebolla 🧅
4. Aceitunas 🫒
5. Queso 🧀
6. 1 lata atún 🐟
7. Pepino 🥒
8. aove
9. Sal 🧂
10. Mayonesa

Instructions to make to make Bocaditos de ensaladilla rusa y pepino 🥒

1. Pelar y partir en dados las patatas y la zanahoria. Cocer en una cacerola con abundante agua, un chorrito de AOVE y sal. Cuanto más pequeños sean los trozos más rápido se hará. En mi caso: 10 minutos.
2. Reservar la patata y la zanahoria para que enfríen.
3. Trocear el queso, la cebolla y las aceitunas. Escurrir el aceite del atún. Añadir todos los ingredientes a la patata y la zanahoria. Añadir mayonesa al gusto.
4. Pelar y cortar en láminas finas el pepino. Montar los bocaditos y decorar al gusto.

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So that's going to wrap this up with this special food Steps to Make Super Quick Homemade Bocaditos de ensaladilla rusa y pepino 🥒. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!