Bocaditos de calabaza con curry de manzana

Hello everybody, it is Brad, welcome to our recipe page. Today, we're going to make a distinctive dish, Bocaditos de calabaza con curry de manzana. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Bocaditos de calabaza con curry de manzana is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It's easy, it's fast, it tastes delicious. Bocaditos de calabaza con curry de manzana is something that I've loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Bocaditos de calabaza con curry de manzana, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bocaditos de calabaza con curry de manzana delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Bocaditos de calabaza con curry de manzana estimated approx 1 hora.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Bocaditos de calabaza con curry de manzana using 9 ingredients and 13 steps. Here is how you cook that.

Un picoteo, cena, aperitivo o un entrante vegetariano con un sabor fantástico. Con estas cantidades me han salido 26 pero depende del tamaño que las hagas

Ingredients and spices that need to be Take to make Bocaditos de calabaza con curry de manzana:

1. 700 gramos calabaza limpia
2. 120 gramos pan rallado (más un poco para envolver)
3. 50 gramos queso Grana Padano rallado
4. 1 huevo
5. Hierbabuena fresca
6. Sal
7. Pimienta negra
8. Aceite de oliva virgen extra
9. al gusto Curry de manzana

Instructions to make to make Bocaditos de calabaza con curry de manzana

1. Precalentar el horno a 200 grados calor arriba y abajo
2. Limpiar la calabaza y cortar en ruedas. Poner en una fuente apta para el horno con papel sulfurizado. Salpimentar y pintar con un poco de aceite de oliva virgen extra
3. Meter al horno hasta que la calabaza esté hecha, unos 20-25 minutos. Sacar y dejar enfriar
4. Mientras se enfría la calabaza, rallar el queso y picar la hierbabuena
5. Una vez fría poner la calabaza en un bol, chafar con un tenedor
6. Añadir el pan rallado, el Grana Padano, el huevo y la hierbabuena
7. Amasar bien. Rectificar de sal y pimienta. Dejar reposar unos 15 minutos
8. Coger porciones de la masa, hacer bolas y pasar por pan rallado. (Si no vas a usar todas las puedes congelar ya envueltas)
9. Poner abundante aceite en una sartén a fuego medio-alto y dejar que coja temperatura
10. Freir en tandas pequeñas para que no se enfríe el aceite
11. Poner sobre papel absorbente para que pierdan el exceso de grasa
12. Emplatar y servir calientes. Acompañar al gusto, yo hoy con curry de manzana
13. Buen provecho!!!!

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So that's going to wrap it up with this exceptional food Recipe of Favorite Bocaditos de calabaza con curry de manzana. Thanks so much for reading. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!