Carpaccio de espárragos con queso crema y atún

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, Carpaccio de espárragos con queso crema y atún. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Carpaccio de espárragos con queso crema y atún is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is simple, it's fast, it tastes delicious. They are nice and they look wonderful. Carpaccio de espárragos con queso crema y atún is something that I've loved my whole life.

Many things affect the quality of taste from Carpaccio de espárragos con queso crema y atún, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Carpaccio de espárragos con queso crema y atún delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Carpaccio de espárragos con queso crema y atún is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Carpaccio de espárragos con queso crema y atún estimated approx 10 min.

To get started with this recipe, we have to prepare a few ingredients. You can have Carpaccio de espárragos con queso crema y atún using 5 ingredients and 4 steps. Here is how you cook it.

Espárragos tierra y mar. Estamos en época de espárragos y son deliciosos cocidos o en crudo. Entrante que se prepara enseguida, bien con mayonesa, con jamón, en ensalada, con un tomate.... Depende del gusto de cada uno. Probarlos crudos y veréis como os gusta.

Ingredients and spices that need to be Get to make Carpaccio de espárragos con queso crema y atún:

1. 2 Espárragos crudos
2. 1 lata atún
3. Queso crema
4. Aceite
5. Sal

Steps to make to make Carpaccio de espárragos con queso crema y atún

1. Escurrir el atún y mezclar con el queso crema. Si gusta le va bien una pizca de cebolleta bien picada. Yo no le he puesto.
2. Limpiar el espárrago, quitar un trozo del tallo, pelar y seguidamente cortar con un pelador en lonchas finas.
3. Colocar a lo largo en un plato y poner la mezcla de atún. Cerrar los espárragos a modo de arco.
4. Aliñar con pizca de sal e "hilito" de aceite. Solo toca disfrutar de este entrante. Buen provecho!!!

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So that is going to wrap it up with this special food Steps to Make Speedy Carpaccio de espárragos con queso crema y atún. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!