Carrilleras estofadas con cerveza negra

Hello everybody, hope you're having an amazing day today. Today, we're going to make a distinctive dish, Carrilleras estofadas con cerveza negra. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Carrilleras estofadas con cerveza negra is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It's easy, it is fast, it tastes delicious. Carrilleras estofadas con cerveza negra is something which I have loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Carrilleras estofadas con cerveza negra, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Carrilleras estofadas con cerveza negra delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Carrilleras estofadas con cerveza negra is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Carrilleras estofadas con cerveza negra estimated approx 1 hora.

To get started with this particular recipe, we have to first prepare a few components. You can cook Carrilleras estofadas con cerveza negra using 10 ingredients and 5 steps. Here is how you cook it.

Tradicionalmente, este plato se prepara con carne de ternera o cordero, siendo la cerveza negra, a diferencia de otros estofados, la que le da ese toque especial y delicioso. Yo lo preparé con carrilleras de cerdo.

Ingredients and spices that need to be Prepare to make Carrilleras estofadas con cerveza negra:

1. 4 carrilleras de cerdo
2. 1 lata cerveza negra
3. 1 cebolla
4. 1 puerro
5. 1 zanahoria
6. 1 pimiento verde
7. 2 patatas medianas
8. 1 tomate rojo de mata
9. 1 diente ajo
10. Especias: tomillo, comino, pimentón dulce, pimienta negra y sal gruesa

Steps to make to make Carrilleras estofadas con cerveza negra

1. Salteamos las carrilleras, cortadas en tiras no muy finas, en la cazuela con algo de AOVE a fuego más bien alto, con sal gruesa y pimienta negra molida al gusto.
2. Añadimos las hortalizas, cortadas al gusto, y las salteamos con la carne unos minutos.
3. Trituramos el tomate con el ajo y lo incorporamos a la cazuela junto con las especias: tomillo, comino molido y una cucharadita de pimentón dulce. Mezclamos bien y salteamos unos minutos más.
4. Añadimos las patatas, cortadas grosso modo, y mezclamos bien todos los ingredientes.
5. Añadimos la cerveza, completando con agua hasta cubrir todos los ingredientes, mezclamos, rectificamos de sal, llevamos a ebullición, bajamos el fuego, cubrimos, dejamos cocinar unos 40 minutos más y listo, a disfrutar del manjar!

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So that is going to wrap it up for this exceptional food Easiest Way to Make Favorite Carrilleras estofadas con cerveza negra. Thanks so much for reading. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!