Estofado de Ternera al vino tinto con chocolate y puerro crujiente

Estofado de Ternera al vino tinto con chocolate y puerro crujiente

Hello everybody, it is Louise, welcome to my recipe page. Today, we're going to make a distinctive dish, Estofado de Ternera al vino tinto con chocolate y puerro crujiente. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Estofado de Ternera al vino tinto con chocolate y puerro crujiente is one of the most popular of recent trending foods on earth. It's easy, it's quick, it tastes delicious. It is appreciated by millions every day. Estofado de Ternera al vino tinto con chocolate y puerro crujiente is something that I've loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Estofado de Ternera al vino tinto con chocolate y puerro crujiente, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Estofado de Ternera al vino tinto con chocolate y puerro crujiente delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Estofado de Ternera al vino tinto con chocolate y puerro crujiente is 2 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Estofado de Ternera al vino tinto con chocolate y puerro crujiente estimated approx 30 min 1,5 h cocción.

To get started with this recipe, we must first prepare a few ingredients. You can cook Estofado de Ternera al vino tinto con chocolate y puerro crujiente using 12 ingredients and 4 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Estofado de Ternera al vino tinto con chocolate y puerro crujiente:

  1. 1/2 kg morcillo
  2. 2 dientes ajo picados
  3. 1 cebolla picada
  4. 2 zanahorias picadas
  5. 1 vasito vino tinto
  6. 1 onza chocolate negro sin azúcar
  7. 1 cda concentrado de tomate
  8. Especias:1 cdta comino y estragón, 2 clavos de olor, 1/2 cdta de pimentón, 1 hoja de laurel, 1 cdta de pimienta negra
  9. Sal
  10. Aceite de oliva
  11. 1 puerro en juliana
  12. Maicena

Instructions to make to make Estofado de Ternera al vino tinto con chocolate y puerro crujiente

  1. Salpimentar la carne. Dorar en una cazuela con un poco de aceite hasta que quede sellada por todos los lados. Reservar
  2. En la misma cazuela cocinar las verduras y el ajo a fuego suave unos 15 min. Añadir las especias y el tomate, mezclar 1 min Triturar
  3. Añadir la carne y el chocolate a fuego bajo y dejar que se funda. Echar el vino y subir el fuego para que se evapore el alcohol. Tapar, bajar el fuego y dejar cocinar durante 1,5 h
  4. Espolvorear el puerro con maicena, echar en una sartén con aceite caliente y remover. Cuando esté dorado, sacar y colocar sobre papel de cocina. Servir la carne y por encima el puerro

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So that is going to wrap it up with this special food Recipe of Award-winning Estofado de Ternera al vino tinto con chocolate y puerro crujiente. Thank you very much for your time. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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