Rosquillas de limón

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Rosquillas de limón. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Rosquillas de limón is one of the most popular of current trending foods in the world. It is easy, it's quick, it tastes yummy. It's appreciated by millions daily. They're fine and they look fantastic. Rosquillas de limón is something which I have loved my entire life.

Many things affect the quality of taste from Rosquillas de limón, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rosquillas de limón delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Rosquillas de limón estimated approx 1 hora.

To begin with this recipe, we have to first prepare a few ingredients. You can have Rosquillas de limón using 12 ingredients and 6 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Rosquillas de limón:

1. 3 cucharadas aceite
2. 3 cucharadas leche
3. 3 cucharadas azúcar
4. 1 huevo
5. 200 gr Harina
6. 1 cucharadita levadura
7. Ralladura de 1 limón
8. Zumo del limón
9. Aceite para freír
10. Para rebozarlas:
11. Azúcar
12. Canela

Instructions to make to make Rosquillas de limón

1. Batir huevo con el azúcar, el aceite, la leche, la ralladura de limón, el zumo y la levadura
2. Una vez batido con la batidora, añadimos la harina poco a poco, lo removemos con una cuchara y cuando se pueda lo amasamos con la mano
3. Lo dejamos reposar 15 minutos
4. Ponemos a calentar aceite y mientras se calienta vamos dividiendo la masa en bolitas para ir haciendo las rosquillas
5. Cuando esté caliente el aceite echamos las rosquillas que se hagan a fuego medio, para que se hagan por dentro también, las sacamos sobre papel de cocina que absorba el aceite, antes de rebozarlas
6. Cuando estén las rebozaremos en azúcar y canela

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So that is going to wrap this up for this exceptional food Steps to Make Award-winning Rosquillas de limón. Thanks so much for reading. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!